Eating Curious is reader supported. We may earn a commission through links on our site.
Share this recipe:
Looking for more recipes and articles for the perfect Thanksgiving meal?
Check out…
Have you tried this using your leftover mashed potatoes to make pierogies? Let us know how it went in the comments below!
You’ll need just a few simple tools for this recipe. You probably already have most of them in your kitchen:
Thanksgiving is one of our favorite meals of the year, but the leftover can get a bit old. Seriously, how many turkey sandwiches with cranberry sauce do you really need? Turning your unfinished dishes into another meal can help save money and reduce food waste. The best part? These pierogies are just plain delicious.
This year, use your leftovers to create something as good as your Thanksgiving dinner was.
Pierogies are an Eastern European dumpling that can have any number of sweet or savory fillings. Your leftover thanksgiving mashed potatoes make the perfect stuffing for these pierogies, and elevates your leftover beyond reheating them in the microwave. For bonus points, check out our Roasted Garlic & Rosemary Mashed Potato recipe!
If you follow each ingredient in our recipe, you end up with a dish that is vegetarian but is NOT gluten free, paleo, or vegan.
Come hangout! We’ll email you once in awhile with food updates.